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Guy Laroche
French gastroenterologist, born 1884.
Associated eponyms:
Guillain, Guy Laroche and Léchelle reaction
French description: Réaction au benjoin colloïdal.

Biography:
We thank Andre Trombeta for information submitted.
Bibliography:
- Guy Laroche, Charles Richet (1850-1935) and François Saint-Girons:
L'anaphylaxie alimentaire.
- English translation by Mildred P. Rowe and Albert H. Rowe, with preface by Albert H. Rowe and foreword by Charles ichet:
Alimentary anaphylaxis : (gastro-intestinal food allergy).
Berkeley, California: University of California Press, 1930. 139 pages.
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